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English-speaking Indian living in India here, been eating rotis, naans, parathas, bhatirey, dosa, appams every day for half a century.

ALWAYS thought of all these as Indian breads. So does everyone else. For example, look at the menu of a famous Indian restaurant: https://www.zomato.com/ncr/bukhara-itc-maurya-chanakyapuri-n...

There are countless other menus on that site that do the same.

The article gets it absolutely correct.



English-speaking South Indian (Tamil) living in Canada & India here.

NEVER thought of dosas, idlis, idiyappam, uthappam, etc. as a "bread".




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