Even "29% heart disease" can be misleading since it could be a 3rd or 4th order death. A big chunk of "heart disease" is likely:
Standard American Diet (high carb, high sugar, high corn syrup, high processed) -> high visceral fat deposits -> Type 2 diabetes -> tissue glycation -> heart disease
Standard American Diet (high carb, high sugar, high corn syrup, high processed) -> high visceral fat deposits -> Type 2 diabetes -> tissue glycation -> heart disease