>the good olive oil does have a really bitter after taste, that people would really not enjoy.
That heavily depends on the olive variety. Try Arbequina if you want sweeter olive oil.
Also, the chemical composition of the olive do change over time and very ripe olives produce a less greenish, mild flavored oil, but it's not clear one is healthier than the other.
That heavily depends on the olive variety. Try Arbequina if you want sweeter olive oil.
Also, the chemical composition of the olive do change over time and very ripe olives produce a less greenish, mild flavored oil, but it's not clear one is healthier than the other.