People want lots of things to be cheap but that doesn’t mean it’s sustainable. Here in the mid-Atlantic we’ve seen the same thing others mention: the local, non-factory farms prices haven’t changed in years but the supermarket stuff went from being cheaper to more expensive.
The theory that optimizing for the lowest price might other negative effects isn’t exactly novel: we’ve seen that in many other areas, and if you’ve ever been anywhere near a factory farm it’s enough to put you off of eating eggs.
The theory that optimizing for the lowest price might other negative effects isn’t exactly novel: we’ve seen that in many other areas, and if you’ve ever been anywhere near a factory farm it’s enough to put you off of eating eggs.